these are very easy melt in the mouth cookies that can be made in a jiffy.Recipe from Vahrevah website.
Ingredients;
Corn flour 25 grams
peanut butter 30grams
few peanuts to chop and add
Icing sugar 60 grams
Butter 100 grams
Plain flour 100 grams
Method
- Take a bowl add butter, icing sugar, cream it, add peanut butter, mix it well and add peanuts (coarsely ground),
- add corn starch, all purpose flour, mix it like a soft dough, divide the dough into equal portions
- and make a dumplings, each dumpling press them into the crushed roasted peanuts.I didn't add any peanuts on top here as I didn't have enough but it's still OK
- and arrange them into the baking tray and flatten them lightly with your finger.
- and bake them at 180 c for 15 minutes.
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